Teriyaki Sauce – Organic & Homemade

Description

High Quality Ingredients: Crafted with premium-grade oil, ginger, garlic salt, Acidity Regulator (INS-260), and spices, this blend is meticulously prepared without the use of artificial colors or flavors.

Taste: Savory, sweet, and tangy, with a warm, aromatic punch from fresh garlic and ginger.

Primary Packaging: Airtight Glass jar for food safety, includes an additional plastic spoon and air-filled packaging.

Versatile Taste: Crafted in small batches for a homemade Japanese-style Meetha-Teekha Sauce. Use it as a 10-minute marinade for chicken, fish, or paneer, toss it with stir-fried veggies and noodles, or drizzle it over a warm rice bowl for an instant gourmet meal.

Shelf Life: Best enjoyed within 12 months of opening for optimal freshness.