Mustard Sauce – Organic & Homemade

Description

High Quality Ingredients: Crafted with premium-grade mustard powder, salt, corn starch, cumin, coriander, Acidity Regulator (INS-260), and spices, prepared without synthetic flavors.

Taste: Intensely sharp and pungent with a smooth, mustard-seed texture and a clean, vinegary finish.

Primary Packaging: Airtight Glass jar for food safety, includes an additional plastic spoon and air-filled packaging.

Versatile Taste: Crafted in small batches to preserve the natural enzymatic heat of mustard. Perfect as a dip for fried snacks, a spread for sandwiches, or mixed into salad dressings for a sharp bite.

Shelf Life: Best enjoyed within 12 months of opening for optimal freshness.