Mustard Fish Pickles – Organic & Homemade

Description

High Quality Ingredients: Crafted with premium-grade Fish, mustard, oil, salt, turmeric, Acidity Regulator (ins260), and spices, this blend is meticulously prepared without the use of artificial colors or flavors.

Taste: Indulge in the delightful harmony of delicious mustard fish curry with spicy and savoury in taste, perfect as ready to eat side dish. This Masala fish pickle can be used with Rice, Roti.

Primary packaging: Airtight Glass jar for food safety, includes an additional plastic spoon and air-filled packaging.

Versatile Taste: Crafted in small batches for a homemade ready to eat fish curry taste experience, ensuring authenticity and consistency in every jar.

Shelf Life: Best enjoyed within 12 months of opening for optimal freshness.